Blueberry BBQ Sauce July 10, 2015 10:19
Photograph from thebittenword.com on Flickr
July is blueberry month, the perfect time to try a blueberry BBQ sauce with no refined sugar. This recipe makes about 3 cups - enough for about five pounds of meat. The recipe is easy to cut in half to reduce the amount. Once made a tightly sealed jar will be good in the refrigerator for a few days or put it in the freezer for long term storage.
Ingredients
2 jars Healthy Gourmet Kitchen Wild Blueberry Spreadable Fruit
1 cup balsamic vinegar
1 cup red wine vinegar
1 clove garlic, minced
1 onion, sliced
1 habanero pepper
1 can beer
1 tablespoon ground coriander
1 tablespoon ground cumin
1 tablespoon ground coffee
1 tablespoon chipotle powder
Meat of choice
Combine all ingredients in small saucepan (except meat) and heat over medium-low heat for 2 hours. Cool slightly and blend in blender.
Brush meat with sauce and place on grill. Cook until done.
Enjoy!
